Antalya Mediterranean restaurant: French charm of Du Bastion

Antalya Mediterranean restaurant: French charm of Du Bastion blog
09 Mar

Antalya Mediterranean restaurant: French charm of Du Bastion

Antalya Mediterranean restaurant: French charm of Du Bastion

 

Mediterranean cuisine is like a mosaic: olives and oil, the freshest vegetables of warm places, seafood and meat, spices and cheeses from different lands. These and many other pieces of the puzzle together complete an amazing picture. Consonance of taste, usefulness and love of life. Simplicity of combinations, sophistication, useful properties. This is not just a culinary addiction of the population of a particular country. It combines the delicacies of 17 regions around the Mediterranean Sea. The rich history, climate of each state, special ingredients in tandem have created the most famous and popular cuisine in the world. France gave the greatest refinement and chic to the dishes. It looks like an artist's canvas. Bright strokes are woven into a single composition. They add uniqueness and attractiveness. Find out this truly extraordinary art only in the best restaurant in Kaleici old town - Du Bastion.

 

Do you think you know Mediterranean cookery? You will be pleasantly surprised!

 

 Here the food turns into a gastronomic symphony in the hands of virtuoso chefs. There is an atmosphere of exclusivity and originality. This manifests itself in everything. A romantic ambiance inscribed with authenticity. There is a sense of harmony, privacy. A meal in the restaurant is a collection of Mediterranean masterpieces with a French accent. Become a spectator of high artwork on your platter.

 

 

 

Secrets of the best fine dining restaurant at Kaleici

 

These viands are magnificent and alluring. They are distinguished by an unusual lightness, multiplicity. The richness of colors and aromas are incredible. Ordinary elements are mixed in simple recipes and impart sunshine to any dinner. The abundance of renowned organic products, their seductive sweet and spicy flavours delight even the most discerning gourmets. Such are the French. France has always been an example of excellence in gastronomy. They believe that ready-made formulas give only as a base for cooking. Everyone can bring something of their own and make their production different from the meal served under the same names. The French have introduced to the Mediterranean not only the elegance of execution, but also a significant blend of tastes. These principles stand apart in Du Bastion. We take plain foodstaff as a basis and make them poetry.

 

 

 

What is so tempting about these dishes?

 

🍴 We use olive oil in the preparation of a wide diversity of plates. It successfully replaces butter and animal ones. Salads, appetizers, meat and fish. Vitamin E in olive oil is a strong antioxidant. It protects the body's cells from the effects of free radicals. Сulinary pleasure and your health are the first place for us.

 

🍴 Vegetables occupy a dominant position in Du Bastion. Tomatoes, eggplants, peppers, onions, olives, roots. Fresh in the course of salads, fueled with creative sauces. Stewed as an addition to hot seasoned with piquant herbs.

 

🍴 We use cereals extensively. For example, rice. Original presentation in the form of risotto for vegetables and meat dishes.

 

🍴 Another produce that is invariably present on our tables is, of course, fish and seafood. A large selection of its varieties on the menu is characterized by a riot of savours.

 

🍴 Meat lovers are invited to try the tenderest medallions, tenderloin, steaks. There is a fusion of the culinary style of cooking meat from one region and a side dish from another on one plate.

 

🍴 Our secret supplement. It is a condiment. Dried and fresh basil, thyme, rosemary and exceptional dressing make magic.

 

🍴 The Mediterranean district is well known for its cheeses. Most of them have a low fat content and are very intense with protein. Soft cheeses like mozzarella and hard ones are used in our kitchen.

 

🍷 This detail appends a charming touch to the dinner. This is wine. Du Bastion possesses a large selection of this drink from own cellar.

 

This dainty and balanced menu at Du Bastion Alp Pasa is a real gem of Kaleiсi. Naturalness rewards you with longevity.

 

 

 

Feel the benefit

 

The inhabitants of the Mediterranean have always been famous for their health. Modern research proves that this food is one of the most thoughtful nutrition systems. It contributes to the prevention of many diseases. People who adhere to such a menu are really less likely to die from heart attacks. Suffer less from vascular and autoimmune illnesses, obesity, dementia and metabolic syndrome. There is no sugar, artificial ingredients. It supports the psycho-emotional state and gives a great mood.

 

 

“Good food is the foundation of genuine happiness.”

 

Auguste Escoffier

 

 

Du Bastion, a charming restaurant in Kaleici is a passion and Mediterranean temperament on your plate. This is an experience that leaves an unforgettable aftertaste. It is an unsurpassed style and quality. There is the interweaving of authenticity, romantic atmosphere and deliciousness from the chef. To taste the best Mediterranean and French cuisine, you do not need to buy a plane ticket.

 

Embark on an exciting culinary journey through the dishes of the coast here at Antalya, with Alp Pasa!